Whether you are starting from scratch or updating an existing kitchen, a commercial kitchen project can be overwhelming. BSC will take the stress out of the experience by guiding customers through the process step by step. Our project management team has faced nearly every obstacle in the field and in the design stage. Project managers maintain a consistent line of communication with the chef, contractor, and our own team of installers to ensure a successful project. From the specification of equipment to delivery to installing the last shelf, BSC manages the entire commercial kitchen equipment project.
Our project manager have an average of fifteen years of experience working in the field. Boston Showcase Company manages projects as large as the Boston Convention Center and as small as Pie Bakery and Cafe in Newton Centre. We welcome all types of clients.