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Pie, Cake, Baking, Prep
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S496 S8698 905245
Traditional™ (17040) Dough Cutter/Scraper, 6" x 3", stainless steel blade, rosewood handle Traditional™ (16170) Grill Turner, 8" x 3", stiff, offset, stainless steel blade, rosewood handle Mini Muffin Pan, holds (24) 2-1/16" dia. mini muffins, (4) rows of (6), aluminized steel with silicone glazed coating
905285 90ACC102 90ACC82
Muffin Pan, holds (24) 3-3/8" dia. jumbo muffins, 3" bottom outside dia., 4 rows of 6, 17-7/8" x 25-7/8" OA, glazed aluminized steel Cheesecake Pan, 10" x 2" H, removable bottom, rolled edge construction, 3003 H14 aluminum Cheesecake Pan, 8" x 2" H, removable bottom, rolled edge construction, 3003 H14 aluminum
57476302 S245R S244
Eclipse Pie Server, 10"L (25.4 cm), ergonomic, one piece, heat resistant up to 288°C/550°F, dishwasher safe, food-grade, resin-coated nylon core, plastic, black  (cash & carry packaging) Traditional™ (16110) Pie Knife, 5", stainless steel, offset blade, rosewood handle Traditional™ (16100) Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade, rosewood handle
P94852 P94853 P94856
Basics® (31642) Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade with polypropylene handle, NSF Certified Basics® (31643) Pie Knife, 5", stainless steel, offset blade with polypropylene handle, NSF Certified Basics® (31646) Cake Turner, 8" x 3", stainless steel, offset blade with polypropylene handle, NSF Certified
P94857 S284-12 S284-10
Basics® (31647) Cake Turner, 8" x 3", perforated, stainless steel, offset blade with polypropylene handle, NSF Certified Sani-Safe® (17463) Baker's Spatula,  12", stainless steel blade, textured, polypropylene handle, NSF Certified Sani-Safe® (17453) Baker's Spatula, 10", stainless steel blade, textured, polypropylene handle, NSF Certified
S284-8 S175 S174
Sani-Safe® (17443) Baker's Spatula, 8", stainless steel blade, textured, polypropylene handle, NSF Certified Sani-Safe® (16493) Pie Knife, 5", stainless steel, offset blade, textured, polypropylene handle, NSF Certified Sani-Safe® (16483)Pie Knife, 4-1/2" x 2-1/4", stainless steel, offset blade, textured, polypropylene handle, NSF Certified
S196 DD5275 DD5704
Sani-Safe® (17303) Dough Cutter/Scraper, 6" x 3", stainless steel blade and textured, polypropylene handle, NSF Certified Dough Docker, (half-size) 2-3/4" wide x 1-3/4" diameter barrel, stainless steel pins & axle, plastic core, aluminum handle Dough Docker, (full size) 5" wide x 1-3/4" diameter barrel, stainless steel pins & axle, plastic core, aluminum handle
W5695 W5694 W5697
Cake & Pie Server, 3" x 5", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Pie Server, 2-1/4" x 4-1/2", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Dough Cutter/Scraper, 6" x 3", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (snap)
W5650-10 W5650-6 W5650-8
Baker's Icing Spatula, 10", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Baker's Icing Spatula, 6", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag) Baker's Icing Spatula, 8", stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (hang tag)
905755 903555 905005
Mini-Loaf Pan, holds (12) 3-7/8" x 2-1/2" mini loaves, 2 rows of 6, 9-7/8" x 19-1/2" OA, glazed aluminized steel Crown Muffin Pan, holds (12) 3-1/2" dia. large muffins, 3 rows of 4, 13-1/8" x 17-7/8" OA, glazed aluminized steel Baguette/French Bread Pan, 5 pocket capacity, 18" x 26" x 1" OA, perforated glazed aluminum